Processing
When you want to add a taste of the Caribbean to your next brunch, serve up this tropical coconut french toast bake.
15 minutes 45 minutes 6 servings
2 0
Easy Eggs Florentine that can be made in 15 minutes thanks to a jar of our velvety Hollandaise Sauce.
5 minutes 10 minutes 4 servings
1 0
A quick breakfast muffin using store-cupboard staples.
10 minutes 20 minutes 9 servings
3 0
A quick and healthy fry up that’s cooked in one pan. Serve as is, or pile onto buttered toast for a delicious breakfast sandwich.
10 minutes 15 minutes 2 servings
0 0
These pretty patties make for a nice presentation when serving to guests.
10 minutes 15 minutes 4 servings
A satisfying, fruit-packed, warm weather breakfast that can be stirred together the evening before.
10 minutes
Bacon Baps with a twist. Crispy bacon, creamy avocado, fresh watercress, and drippy eggs in brioche buns smothered in our piquant brown sauce.
5 minutes 15 minutes 4 servings
Crepe batter comes together quickly in a blender, but if you don’t have one simply whisk it together by hand.
5 minutes
Make a posh omelette quickly and easily with the help of our tinned asparagus.
5 minutes 2 minutes 1 serving
Nothing warms you up on a chilly day like a bowl full of steamy porridge. This particular porridge is full of sticky prunes and heady cinnamon.
Enjoy this summery beverage all year long with our tinned apricots.
5 minutes 2 servings
Shakshouka is a Tunisian dish that can be served for breakfast, lunch, or dinner.
5 minutes 30 minutes 4 servings
3 1